Anky仔在2015年有幸坐最後一次的B747-400飛機。為甚麼說有幸呢?因為這次是臨時由A330-300改去B747-400飛機執飛。
Anky felt so lucky that I could take last flight which was the QUEEN B747-400 aircraft to operate. Why did I feel so lucky? It was because it was changed from A330-300 to B747-400 at last minutes.
資料如下 INFORMATION AS BELOW :
航空公司 AIRLINES : 國泰航空公司 CATHAY PACIFIC AIRWAYS
航班 FLIGHT : CX653 / CPA653
航程 ROUTING : 香港/曼谷 HKG/BKK
機型 AIRCRAFT : A330-300 --} B747-400 (B74K)
飛機名稱 REGISTRATION / CALL SIGN : B-HKT
登機門 GATE : 49 --> 31
艙位 CLASS : 商務艙 BUSINESS CLASS
座位 SEAT : 15K(MAIN DECK) --} 86K (UPPER DECK)
原起飛時間 SCHEDULE TIME OF DEPARTURE : 12:00NN
實際起飛時間 ACTUAL TIME OF DEPARTURE : 13:11PM
延誤原因 DELAY REASON : 飛機調配 AIRCRAFT ROTATION
國泰航空公司以前的商務艙是魚骨型的配置
OLD BUSINESS CLASS OF CATHAY PACIFIC WAS USED FISHBONE FLAT BED
B77W,A340,B747,A330也是 B77W,A340,B747,A330 WERE USED
以1-2-1配置 1-2-1 CONFIG
座位可180度平躺 IT WAS A FULL FLAT BED
不好地方 BAD AND DISAPPOINTED POINT :
由於身體是向內面打斜坐,所以看窗是一件很難的事 YOU WOULD SEE THE WINDOW DIFFICULT BECAUSE YOUR BODY WAS SITTING RECLINING INWARD
中間的DG座位是看不到大家的 THE MIDDLE AISLE SEAT (D/G SEAT) COULD NOT SEE EACH OTHER BECAUSE THERE WERE A TRAY
座位空間,私隱度很少 IT WAS NOT EUONGH SPACE AND PRIVACY
B747-400 特色 B747-400 FEATURE :
B747-400有4個艙:頭等艙,商務艙,特選經濟艙及經濟艙 There were 4 classes in B747-400 aircraft,which were First Class,Business Class,Premium Economy Class and Economy Class.
頭等艙 FIRST CLASS (共有9個座位 TOTAL 9 SEATS)
行數 ROW : 1-4
SEAT PLAN : 1-1 (A-K) **只有第4排多了一個D位 ONLY ROW 4 HAD 4D SEAT
商務艙 BUSINESS CLASS
(共有46個座位 TOTAL 46 SEATS)
行數 ROW : 11-17 (MAIN DECK) + 80-92 (UPPER DECK)
MAIN DECK SEAT PLAN : 1-2-1 (A-DG-K)
UPPER DECK SEAT PLAN : 1-1 (A-K)
特選經濟艙
PREMIUM ECONOMY CLASS
(共有26個座位 TOTAL 26 SEATS)
行數 ROW : 30-33
SEAT PLAN : 2-4-2 (AC-DEFG-HK)
經濟艙 ECONOMY CLASS
(共有278個座位 TOTAL 278 SEATS)
行數 ROW : 39-42 + 48-57 + 59-74
SEAT PLAN : 3-4-3 (ABC-DEFG-HJK)
安全須知卡 SAFTETY CARD
歡迎飲料及熱毛巾
WELCOME DRINKS AND HOT TOWEL
餐單 MENU
-由高級艙務長派發,並介紹自己 MENU IS SENT BY SENIOR PURSER AND SHE WOULD INTRODUCE HERSELF.
餐點部份
沙律 SALAD
牛油 BUTTER
水 A CUP OF BOTTLE (EVIAN)
餐具 TABLEWARE
麵包 BREAD
主菜 MAIN COURSE
葱燒爐魚配米飯 FRIED SEA BASS WITH STEAMED RICE (中式選擇 CHINESE STYLE)
甜品 DESSERT
HAAGEN-DAZS
降落後 AFER LANDING IN BKK AIRPORT
飛機晚了大約1小時15分鐘,空服在廣播中也道歉 CREW APOLOGIZED ABOUT TUE DELAYED WHEN DOING THE LANDING ANNOUNCEMENT.
下飛機後,大量地勤人員已準備接飛機跟旅客,他們比較緊張轉機旅客。 THE GROUND STAFF WAS READY FOR THE FLIGHT AND PASSENGER WHEN THE FLIGHT DISEMBARK. YOU COULD FEEL THAT THEY WERE SO NERVOUS AND SERIOUS TO FIND THE ONWARD PASSENGER.